Description

Introducing the Cruiza Chef-Pro, an executive chef slip-on clog designed for those who spend long hours on their feet and need to prioritise safety, hygiene, comfort and convenience – promoting health from the feet up.

With an upper made from ultra-light fluid-form polyurethane (PU), the Cruiza Chef-Pro provides optimal foot climate and exceptional comfort for all foot shapes (available in sizes 3-12).

A removable, deodorising and antimicrobial footbed made with contoured heel and arch has been specially designed to reduce foot fatigue and can also be laundered. A midsole which incorporates energy rebound technology further reduces foot fatigue, extending wear time.

The specially designed nitrile rubber outsole has high chemical and oil resistance making it ideal for environments like kitchens. The nitrile outsole can withstand temperatures up to 300°C.

Industry

Food, Medical and Pharmaceutical

Technical Feature

Blood resistant, Chemical resistant, Detergent resistant, NST No steel toe, Oil resistant, Organic fat resistant, Shock absorbent, Slip resistant, Water resistant